Articles about Port Fonda

  • Drink to National Tequila Day

    It’s National Tequila Day folks, and that means you should take your day with a grain of salt, a lime and a shot of tequila. You’re required by law (OK, maybe not by law, but we highly suggest it) to go… more

  • World Cup Watch Parties

    Don’t miss out on a minute of World Cup action. Show your soccer spirit at one of these wonderful destinations around town. Power & Light wants to be your World Cup central. You can catch all 64 games at the… more

  • USA Today Names Kansas City’s 10 Best Restaurants

    Did your favorite dining spot make the cut? USA Today’s 10Best travel section recently turned its attention to Kansas City’s food scene, naming the metro’s 10… more

  • KC’s Best Chefs Come Together for a Cook-off

    You won’t want to miss the Child Protection Center’s 1st Annual Cook for Courage. On Sunday, May 18, Ryan Brazeal of Novel, Michael Corvino of The American Restaurant, Colby… more

  • Patrick Ryan Spices Up Tengo Sed Cantina

    If you think you know what to expect at Tengo Sed Cantina, you might want to take a second look. The restaurant has a deliciously revamped menu courtesy of Port Fonda’s Patrick Ryan, who… more

  • Help Harvesters at Forks and Corks

    April 24, Grand Ballroom at the Kansas City Convention Center The mission of Harvesters – The Community Food Network is to feed hungry people throughout our community, a need that continues to… more

  • Three KC Chefs Nab Nominations for Food & Wine Award

    Three local chefs are in the running for a culinary honor and you can help one of them win. Ryan Brazeal of Novel, Patrick Ryan of Port Fonda and Carl… more

  • The 5 Stars of Kansas City Food

    Meet the leaders of Kansas City’s culinary evolution. Kansas City’s culinary scene isn’t just having a moment; it’s in the midst of a full-blown renaissance. Forget where’s the beef and… more

  • Port Fonda of Westport Serves Up a Wicked Brunch

    Chef Patrick Ryan has earned an avid following at Port Fonda for his flavor-focused take on Mexican street food. It all started with a food truck and expanded to Chef… more

  • Kansas City Food Stars: Patrick Ryan of Port Fonda

    The man who made his name in an unlikely space. As Kansas City’s food truck scene began to flourish, one in particular not only garnered widespread acclaim—it also… more