Articles about Pierponts At Union Station

  • KC in the Spotlight: Cocktails and History

    It’s hard keeping track of all Kansas City’s awesome mentions these days, so we’re doing it for you. The latest round includes cocktails and history. We aren’t the… more

  • A Day in the Life of a Pastry Chef

    Pierpont’s Trish Minton dishes up the sweet and sour of baking some of KC’s tastiest treats. For Trish Minton, a baking career was a dream come true. Years ago, when she started her first pastry… more

  • Vegan and Gluten-Free Dessert: Strawberry Balsamic Cobbler

    This summer dessert is so good, you’d never know it’s vegan and gluten-free. Trish Minton, a pastry chef at Pierpont’s at Union Station, whips up gluten-free… more

  • Happy Hour of the Week: Pierpont’s

    Union Station might not be your first thought for a cocktail, but this culinary jewel gives you a happy hour sure to fit everyone’s schedule. Available in the lounge area Monday through Thursday… more

  • Three Easy Ways To Support Downtown Businesses

    Check out these simple, fun ways to show your support for businesses affected by KC Streetcar construction. Chances are you’ve found yourself cursing the construction required for… more

  • 6 KC Seafood Dishes to Eat Now

    While we might not have the abundance of fresh seafood that you’ll find on the coasts, Kansas City’s offerings are still plenty tasty. Here we highlight a few of our favorites. Emersum Oysters at Jax… more

  • Save the Date for These September Dining and Drinking Events

    Where to eat and drink this month Rye is serving up Soul Food for a reception and dinner on September 6 with culinary historian and James Beard Award-winning… more

  • June’s Can’t-Miss Dinners

    Don’t wait to make a reservation for this month’s special dining opportunities. Carnivores, rejoice. Dario Cecchini is in town this week for a meat lovers’ extravaganza at Michael Smith, and a few… more