Articles about Joe’s Kansas City Bar-B-Que

  • KC in the Spotlight: Ribs & Indulgent Eating

    We’re rounding up the latest headlines about Kansas City, from where to find some of America’s best ribs to which side of the state line has tastier fattening food. The… more

  • Off the Menu: Best Dishes of 2015

    We asked 13 food aficionados to tell us their favorite KC restaurant dish from 2015. Compiled by Kimberly Stern It’s not easy to be a great dish in Kansas City. After all, the competition is stiff:… more

  • KC in the Spotlight

    This week KC’s media mentions include ice cream, dinosaurs and Andrew Zimmern.  You scream, I scream, CNN screams for Glacé Artisan Ice Cream. Earlier in the summer the Christopher Elbow-helmed shop earned a spot… more

  • Joe’s Kansas City Bar-B-Que Wins USA Today Best BBQ Poll

    The votes are in and Joe’s Kansas City is a major winner. For the past four weeks USA Today’s readers have been casting their votes for the Best… more

  • New York Times, Travel + Leisure Praise KC

    Everything is coming up KC. Lately it seems like a week doesn’t go by without Kansas City scoring raves for everything from its ice cream and sandwiches to its charm and friendliness.… more

  • Local Food Gets Delicious Accolades

    The latest round of praise for KC stems from its food—no surprise here. Joe’s Kansas City Bar-B-Que Director of Marketing Doug Worgul might not believe in National Barbecue Month, but we know… more

  • Who Needs National Barbecue Month? Not KC

    Joe’s Kansas City Bar-B-Que’s Doug Worgul explains how to take your barbecue up a notch during National Barbecue Month—and why the celebration doesn’t much matter in KC. Story by… more

  • Why is KC Making National Headlines?

    Find out why Kansas City is once again being praised by Travel + Leisure, Food & Wine and other national media outlets. Travel + Leisure readers continue to pile love on KC. We came in at No.… more

  • Jasper’s and Joe’s Kansas City Bar-B-Que Team Up

    Two Kansas City greats are coming together for a special dining event March 5, BBQ Italiano. “What could be better than fusing barbecue with Italian cuisine?” says Doug… more

  • Go Fish

    It doesn’t matter if you’re avoiding meat for Lent or just looking to lighten up your diet, you will want to check out these special seafood dishes from KC restaurants. Local vegetarians know that they can get in on the barbecue fun… more

  • KC Spots Make Best Bar, Sandwich Lists

    Which local favorites have bragging rights? Port Fonda earned a spot on Food & Wine’s “Best Bars in America” list, thanks to its extensive tequila and mescal offerings, while Joe’s… more

  • KC Named One of the Best Cities for Singles

    Single? You’re in the right place. Kansas City came in at No. 12 on Travel + Leisure’s list of America’s best cities for single travelers, placing high thanks to its affordability… more

  • Kick Off Super Bowl Sunday At These Spots

    February is kicking off with Super Bowl Sunday. Even though our beloved Chiefs aren’t playing for the title this year, we’re excited to watch in the spirit of family, friends, food and… more

  • Holiday Gift Guide: Eaters and Drinkers

    A grocery store candy cane in the stocking will not suffice for anyone familiar with our local food and drink offerings.  Great gifts don’t have to cost a fortune. Case in point: Joe’s… more

  • Oklahoma Joe’s Changing Name to Joe’s Kansas City

    Does barbecue by another name taste as delicious? We’ll find out this November when Oklahoma Joe’s changes its name to Joe’s Kansas City, according to the Kansas… more

  • Serious Eats Picks KC’s Top Restaurants

    Food website Serious Eats is the latest to tell the world about how spectacular KC’s dining scene is. So where should you grab a bite? According to the list, Happy Gillis is the… more

  • Joe’s Kansas City Bar-B-Que Honored by The Smithsonian

    The Smithsonian recently named some famous food stops to a list of “20 Most Iconic Food Destinations Across America” and Joe’s Kansas City… more

  • USA Today: Oklahoma Joe’s Makes America’s Best Ribs

    King Pig has been crowned again, this time by USA Today. Oklahoma Joe’s ribs were named the best in the nation recently by USA Today. Their criteria?… more